Protein Bagels

Save this recipe and try the trending High Protein Homemade Bagels!!🥯 These will be my quick breakfast for the week! They can be made into so many flavors: this week I did plain and everything seasoning.

Macros Breakdown

*These macros are based on these brands. Your macros may vary based on brands. Macros on based on 1 serving.

Ingredients (4 servings)

• 1 cup all-purpose four

• 1 cup non-fat plain Greek yogurt

• 1 tsp. baking powder

• optional: egg wash, seasonings

Preparation Instructions

• Combine the flour, yogurt, and baking powder in a bowl until thickened. Use your hands and begin forming into a ball of dough.

• Once combined, cut your dough into four sections and roll each section into a long piece. Form it into the shape of a bagel.

• Add to a baking sheet and bake at 350 degrees for 40 minutes.

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